Trash Recipe

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goosegerm
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Trash Recipe

Postby goosegerm » Mon Nov 21, 2011 10:23 am

Anyone have a good recipe for Trash?
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mudsucker
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Re: Trash Recipe

Postby mudsucker » Mon Nov 21, 2011 11:28 am

Go dumpster diving, preferably in a nice part of town, then.............................................











.........What the hell you talking about anyway? :?
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woundedduck
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Re: Trash Recipe

Postby woundedduck » Mon Nov 21, 2011 5:56 pm

Add a little cayenne if you want it real hot but this has a kick to it.



Ingredients

4 cups mixed bite-size cereal squares (corn, rice, and wheat)

2 cups cheerios

2 cups pretzel sticks

2 cup Cheddar- flavored goldfish crackers

2 cup dry-roasted mixed nuts

3 tablespoons vegetable oil

3 tablespoons Worcestershire sauce

3 tablespoons melted bacon drippings or butter

1 teaspoon salt

1 teaspoon black pepper

1 tablespoon La Red Hot

Directions
1. Preheat the oven to 350°F. In a large shallow roasting pan, toss the cereals, pretzel sticks, crackers, and nuts. In a small bowl, whisk the remaining ingredients and drizzle over the cereal mixture. Toss quickly to mix well. Bake for 20 minutes or until crisp and golden, stirring several times.
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SilverBack
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Re: Trash Recipe

Postby SilverBack » Sat Dec 10, 2011 1:32 am

Why even comment mudsucker if you don't know what he is asking? :roll: Always a smart booty around!!!!!
If it's head ain't gren it ain't a duck !
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mudsucker
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Re: Trash Recipe

Postby mudsucker » Sat Dec 10, 2011 8:27 am

It's called joking.
Long Live the Black Democrat!
GEAUX LSU!
WHO DAT!
DO,DU AND DW!
Long Duck Dong

Re: Trash Recipe

Postby Long Duck Dong » Mon Dec 19, 2011 11:29 am

Just made a big batch last week. This is my grandmother's recipe and I make it every year.

1 box cheerios
1 box corn chex
1 box wheat chex
1 bag of pretzels
2 lbs. mixed nuts

Mix all the dry ingredients together in the biggest foil pan you can fit in your oven. Preheat the oven to 250 degrees.

Then in a saucepan, gently heat 2 cups of oil (can use cottonseed, vegetable, whatever), add several tablespoons of worcheshire sauce, then add garlic salt and cayenne pepper to taste. Heat it all up together just enough to flavor the oil, but don't burn the seasonings. Then drizzle the oil all over the cereal mixture. Stir it up as best you can to get it evenly coated, but be careful not to break up the cereal while stirring. Then cook for 3 hours, stirring every 20 minutes or so. The oil naturally wants to find its way to the bottom of the pan so you have to keep it stirred or the mix on the bottom will get saturated with the oil. Its the best mix I've had.

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