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MS Kool Aid pickels in NY Times
Posted: Mon May 14, 2007 12:42 pm
by weimhunter
http://www.nytimes.com/2007/05/09/dinin ... ref=slogin
Man, how in the heck somebody in New York find out about pickels in the MS delta.
Posted: Mon May 14, 2007 12:51 pm
by Double R 2
At Carver Upper Elementary School in Indianola...the names came fast: Ladarius, Fredericka and Kobreana, among others.
She left out brothers lemonjello, limejello and oranjello. New York ain't ready for that just yet.
Re: MS Kool Aid pickels in NY Times
Posted: Mon May 14, 2007 12:59 pm
by Click
weimhunter wrote:http://www.nytimes.com/2007/05/09/dining/09kool.html?_r=3&oref=slogin&oref=slogin&oref=slogin
Man, how in the heck somebody in New York find out about pickels in the MS delta.
The guy who wrote the article lives in Oxford.
Posted: Mon May 14, 2007 12:59 pm
by GulfCoast
I went to school with a Formica Dinette Jones. I am SERIOUS.
Posted: Mon May 14, 2007 1:08 pm
by weimhunter
GulfCoast wrote:I went to school with a Formica Dinette Jones. I am SERIOUS.
Thats funny!
Posted: Mon May 14, 2007 1:11 pm
by 70 sprig
There's a sista named Sakretions that fries the chicken at the store where I eat lunch sometimes
Posted: Mon May 14, 2007 2:25 pm
by Wingman
Never seen 'em. Guess they haven't made it to the Double Quick in Isola yet.
Posted: Mon May 14, 2007 2:35 pm
by timberjack
Never heard of 'em either- those delta folks are so cosmopolitan, much fancier than us poor old country mice in the hills!
Mother taught first grade for 33 yrs. During registration one of the mamas brings up a little boy and starts filling out the forms, spelling the kid's name P-E-E-A-I-R..........true story.
Posted: Mon May 14, 2007 2:44 pm
by Chuckle12
There's a lady in Vicksburg that makes her own pickles in a little shack on 61 South. She's got the best dill pickles I've ever tasted, the jar has onions, peppers and some kinda fruit in it. I stop by there damn near every time I pass it.
Posted: Mon May 14, 2007 2:47 pm
by Hole Hunter
Has anyone had one of these concoctions or are we a little too light skinned for them...?
I bet they would be good with a mayonaise sammich.
Posted: Mon May 14, 2007 2:53 pm
by Wingman
Never heard of 'em either- those delta folks are so cosmopolitan, much fancier than us poor old country mice in the hills!
Well, you got farmers and you got planters. We beez planters down here. Y'all lil' ole hillbilly farmers probably can't even affode them fancy pickles.
Posted: Mon May 14, 2007 3:01 pm
by tombstone
Clarksdale Double Quick keeps them in stock. Plenty of customers that love those kool aid pickles. I have never tried one but one of the ladies here at work say they are good. Do you think people really believed that those were the names of those kids. We all know that is the case, but I just wonder if the rest of the country thought it was made up names.
Posted: Mon May 14, 2007 3:27 pm
by Click
Wingman wrote:Never seen 'em. Guess they haven't made it to the Double Quick in Isola yet.
they are there. just ask for em.
Posted: Mon May 14, 2007 3:28 pm
by rjohnson
My wife has a kid in her class with the name of Tykeylia (sounds exactly like the liquor). Where's my Koolickle??!!
Posted: Mon May 14, 2007 3:29 pm
by weimhunter
Well, I am going to make some tonight. I was hopeing someone on hear had tried them before I went to the trouble of makin a batch.